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The inaugural event of ArtZone’s newest Collective
The Food & Wine Collective
Put your team together (max 10 people)
Each team chooses the country/region they will cook (pot-luck) (check this spreadsheet for other participants to avoid overlap)
Decorate/Dress-up welcome
Provide enough food for 20 meals (served as tasting plates)
5:30 Open for set-up & decorations - 6:30 service
Round-robin tasting (all teams taste each other’s entries)
Cash Bar - Liquor will be purchased with the countries represented in mind
$150 per team (to cover the cost of the hall, insurance, chafing dishes, dishes, cutlery, glassware)
Limited registration – 10 teams
Team Captains please register your team (one registration per team please)
A Community Team Event - win the prestigious Golden Ladle!